PFAS Safety Testing: What should food and ingredient manufacturers fear?
From the legislative requirements, risk assessment research, to implementing advanced solutions: How should you be testing PFAS in food to manage risks to consumer and manufacturer.
As PFAS testing regulations expand in scope and requirement, food producers and their testing labs face challenges to meet demands. From speed to result, avoiding lab introduced contamination, maintaining efficiency, productivity, and profitability, management of PFAS demands rigorous processes.
Learn about the likely future of PFAS contamination testing and how the challenges could affect your lab and the way you analyze. And find out how Agilent could support you, providing top-performing instrumentation, software, consumables, and services to meet your needs and find the best solutions for food safety testing.
Measuring PFAS Exposure to Maintain Safe Food
PFAS can enter food through environmental uptake, water use in crop and ingredient production or bioaccumulation in livestock, impacting supply chain, raw materials, ingredients, processing, and packaging. Analytical testing is critical to manage these processes.
Find out the challenges and solutions of PFAS analysis.
DownloadSolutions for PFAS in Food, Feed, and Beverage Video
This video discusses how PFAS infiltrates the food supply chain and how regulations, requirements, and methods have all been enacted to help ensure the health and safety of humans of all ages.
Watch herePFAS Food Legislation Overview
Explore global standards, legislative overview, and testing solutions and methods for PFAS in food and beverages. Learn about Agilent expert guidance and actionable insights for PFSA compliance.
DownloadDetermination of 30 Per- and Polyfluoroalkyl Substances in Beef, Tuna, and Shrimp
This application shows the development and validation of a multiresidue method for analyzing per- and polyfluoroalkyl substances (PFAS) residues in beef, tuna, and shrimp. The method uses QuEChERS extraction, simplified mixed-mode passthrough cleanup, and LC/MS/MS detection to meet the AOAC Standard Method Performance Requirements.
DownloadDetermination of 30 Per- and Polyfluoroalkyl Substances in Dry Soybeans
Learn how Agilent Captiva EMR PFAS Food cartridges were developed for per- and polyfluoroalkyl substance (PFAS) analysis in food. With a AOAC validated workflow developed for determining 30 PFAS in dry soybeans, with a simplified rapid cleanup and LC/MS detection.
DownloadCaptiva EMR PFAS Food I and II cartridges
As regulatory agencies continue to set limits and standards, the complexity of food analysis grows and uncompromising accuracy within PFAS solutions is key. Find out more about the specifically designed Agilent Captiva EMR PFAS Food SPE cartridges - for simplified, optimized PFAS analysis.
DownloadLong Term Robustness of the Agilent 6495D LC/MS for PFAS Analysis
This technical overview highlights the sensitivity, precision, and long-term robustness of the Agilent 6495D LC/MS system measuring priority PFAS in heavy matrix food samples prepared with Agilent Captiva EMR PFAS workflow. This demonstrates sensitive, stable, and contamination-free performance.
DownloadPFAS Testing: Is a Storm Brewing?
Are dark clouds on the horizon for the food and beverage industry as regulators ponder wholesale PFAS bans and consumer lawsuits multiply?
DownloadYour Guide to Weathering the PFAS Storm
Dark clouds may be on the horizon for the food and beverage industry, but with the right strategies, labs can build reliable, contamination-resistant, and future-proof PFAS testing workflows
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