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Extraction of Acrylamide from Coffee Using ISOLUTE® SLE+ Prior to LC-MS/MS Analysis

Summary

This application note describes a Supported Liquid Extraction (SLE) protocol for the extraction of acrylamide from coffee using ISOLUTE® SLE+ columns with LC-MS/MS detection.

Introduction
Figure 1. Structure of Acrylamide

Figure 1. Structure of Acrylamide

The method described in this application note achieves high recoveries of acrylamide in coffee. The method is sensitive enough to measure levels as low as 1 ng/mL in coffee (solution), 25 ppm in ground coffee (solid) or 125 ppm in instant coffee (solid, traditional or decaffeinated) and gives good selectivity from what is a challenging matrix.

ISOLUTE SLE+ products provide clean, rapid, robust and efficient extraction solutions for a wide range of analytes.

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