Glycosylation analysis by hydrophilic interaction chromatography (HILIC)
contributed by Tosoh |
Introduction
Glycosylation is one of the most common forms of post-translational modification of eukaryotic proteins. Glycosylated proteins (glycoproteins) make up the majority of human proteins. The polysaccharide side chains (Glycans) play critical roles in physiological and pathological reactions ranging from immunity to cell signaling, development and death. Besides the interest of researchers in characterizing gylcosylation pattern of glycoproteins for structure/function analysis, the thorough characterization of glycosylation is a major quality parameter in the production of biotherapeutics. Hydrophilic interaction chromatography (HILIC) is a well-recognized technique that effectively separates and quantifies isolated glycans
Log in or register to read this article in full and gain access to The Analytical Scientist’s entire content archive. It’s FREE!