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March 16, 2017
Pauline Rudd’s passion for glycans started early – as a teenager she experimented with extracting sugars from natural products in her kitchen. Today, she is a principal investigator at NIBRT – Ireland’s National Institute for Bioprocessing Research and Training. Here, she reflects on her early interest, and the complex but crucial role of glycobiology in biosimilar development.
1 min read
March 16, 2017
In an ambitious bid to boost separation performance, spatial 3D liquid chromatography prototypes aim to leave an impression.
1 min read
March 16, 2017
Sitting Down With... Ron Heeren, Director of Maastricht MultiModal Molecular Imaging Institute (M4I), Distinguished Professor and Limburg Chair at Maastricht University, the Netherlands.
1 min read
March 16, 2017
A tiny biosensor could diagnose HIV within a week of infection
1 min read
March 16, 2017
In 2014, Matt Baker from Strathclyde University, Scotland, teamed up with The Royal Society of Chemistry to create ‘Twitter poster sessions’. This year sees the third incarnation, and it’s only growing in popularity. Baker tells us more.
1 min read
March 16, 2017
What’s new in business?
1 min read
March 16, 2017
How will future climate change impact dietary intake of selenium? ICP-MS and predictive modeling have the answer
1 min read
March 16, 2017
De novo-assisted sequencing with ETD-MS unearths antimicrobial peptides in Komodo dragon plasma
1 min read
March 16, 2017
Ion chromatography helps students brew 5,000-year-old beer
1 min read
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