Proteomics

Green tea characterizations, isomeric PFAS analysis, and more tooth-based truths

Three industry leaders each highlight an analytical frontier they believe is set to transform the future of the pharma and biopharma industries

Methods to measure nitrosamines; flavor compounds in roast lamb; and addressing the elephant in the room…

In terms of speed and robustness, mass spectrometry has inarguably made significant progress. But is the data we’re generating too much to handle?

Fatty acids in coffee beans; trends in nitrosamine testing; and more mass spec milestones!

Fatty acids in coffee beans; trends in nitrosamine testing; and more mass spec milestones!

Ron Heeren discusses trends in spatial biology, the “resolution revolution”, and how interdisciplinary science must be supported policy

Supercritical fluid chromatography, PFAS analysis and more on day two!

Insights from isotopes, imaging the Greenland Ice Sheet, and investigating the surface of roundworms

Collagen in dinosaur fossils, PFAS characterizations in dust, and a “sweet” and “spicy” study from Egypt…