Cookies

Like most websites The Analytical Scientist uses cookies. In order to deliver a personalized, responsive service and to improve the site, we remember and store information about how you use it. Learn more.

Food, Beverage & Agriculture

Fields & Applications

The Sweet Smell of Success

|

We Sit Down with Jean-François Focant, Professor, Chemistry Department, University of Liège, Belgium..

Fields & Applications

A Little “Light” Reading

| Joanna Cummings |

Presenting the latest spectroscopic research in bite-sized chunks

Fields & Applications

La Dolce Vita

|

We Sit Down With Giovanni Dugo, Professor Emeritus, University of Messina, Sicily, Italy.

Techniques & Tools

All The Tea in China

|

Unraveling the impact of climate changes on the complex chemistry of an ancient crop

Techniques & Tools

Poetic Perspective

|

In modern science, new instrumentation opens up new worlds and allows us to explore the world around us

Techniques & Tools

The Latest From The Cannabis Scientist

| Joanna Cummings |

Talking to women in cannabis science, and meeting Raphael Mechoulam

Fields & Applications

Currant Affairs

| Joanna Cummings |

Why dyeing your hair with blackcurrant cordial leftovers could be better for your health – and the planet

Fields & Applications

Industrial Revelations: Michele Suman, Barilla

|

In a new series, industry scientists are in the spotlight – starting with a champion of food analysis.

Fields & Applications

Top 40 Under 40: 4 Years On

|

We catch up with some of the finalists from the 40 Under 40 Power List, to find out how the award impacted their careers.

Fields & Applications

Mineral Oil Analysis: A Slippery Problem

| Maurus Biedermann |

What are the analytical challenges – and dangers – posed by MOAH and MOSH – and how can we tackle them?


Sister Publications

You might be interested in our Sister Publications:

Register here

Register to access our FREE online portfolio, request the magazine in print and manage your preferences.

You will benefit from:

  • Unlimited access to ALL articles
  • News, interviews & opinions from leading industry experts
  • Receive print (and PDF) copies of The Analytical Scientist magazine

Register