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Business & Education Sample Preparation

Musings from the Power List: Elia Psillakis

| Lauren Robertson

Elia explores the biggest challenges facing the field, reveals her predictions for the next decade, and voices her “strong opinions”…

Business & Education Gas Chromatography

Musings from the Power List: Kevin Schug

| Lauren Robertson

Kevin shares the names of his heroes, airs his views on the future of the field, and considers what he would be doing in another life...

Business & Education Spectroscopy

Musings from the Power List: Gary Hieftje

| Lauren Robertson

Gary Hieftje tells us about his heroes, offers advice for the next generation, and airs his views on the future of the field

Fields & Applications Food, Beverage & Agriculture

Writing the Book on Agricultural Analysis

| James Strachan

Silvio Vaz Junior discusses his new book, Analysis of Chemical Residues in Agriculture, and offers advice for those considering life as an author

Business & Education Business

Matthias Mann: The Proteomics Ethicist

| Frank van Geel

We Sit Down With Matthias Mann, Professor of Proteomics and Signal Transduction, Max Planck Institute of Biochemistry

Techniques & Tools Spectroscopy

Positively Medieval

| James Strachan

Portable X-ray fluorescence suggests a group of windows from Canterbury Cathedral may be the oldest stained glass windows in England

Fields & Applications Metabolomics & Lipidomics

A Worm's-Eye View

| Lauren Robertson

Could a new MALD-MSI approach bring unprecedented levels of detail to the study of host-microbe interactions?

Fields & Applications Food, Beverage & Agriculture

A Selective Food Directive

Michel discusses his meteoric career on the frontline of food research

Techniques & Tools Gas Chromatography

Nitrogen - Whenever, Wherever

| Sponsored by Peak Scientific

Gas generation presents a safer, more cost-effective, and more reliable alternative to traditional tanks – is it time you made the switch?

Business & Education Professional Development

A Collaborative Community for Everyone

| Sponsored by The Royal Society of Chemistry

Ever wondered what an RSC membership has to offer? Jessica Evans tells us all about it

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