Gas Chromatography

Has a combination of (mainly) spectroscopic techniques unlocked the secret to flavorful lab-grown meat?

How developments in chromatography–mass spectrometry systems are enabling scientists to quantify the entire food aroma space in one run

What is the most exciting recent innovation in analytical instrumentation? Who better to ask than the 2024 Power List’s Instrumental Innovators.

The latest business news: oyster safety regulation, Kate Perrault Uptmor’s prize, and more…

How Andrew Jones, knowing very little about GC, built the world’s first metal 3D-printed reactor for GC

This month’s chromatography news: recycling with SFC; nanoflow in the clinic; and a new LC-MS/MS method that can accurately measure oxytocin

Biopharma tech continues to advance so why is downstream processing such a headache?

How machine learning outperformed traditional analysis of beer flavorings – laying the foundation to tailor foods with superior qualities

A selection of all the best GC-MS content in one place

How does AI in the form of the large language model stack up as an educational resource, troubleshooting companion, and research curator?