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Business

Fields & Applications Mass Spectrometry

Cytometry, Superconductivity and SOPs

| Marcus Lippold

Products, partnerships, investments - what’s going on in the analytical science business world

Business & Education Sample Preparation

Time to spec up? Replace a viscometer with a rheometer

| Sponsored by Malvern Panalytical

Is your viscometer approaching the end of its life? Are you starting to feel that your trial and error, ‘rheology-light’ approach to formulation is becoming dated? Or are there longstanding product performance issues that you’re failing to gain traction with, where you suspect rheology may hold the answer?

Business & Education Sample Preparation

Protein measurements with the Zetasizer µV

| Sponsored by Malvern Panalytical

This application note describes a selection of measurements made on a GE AKTA basic system.

Business & Education Sample Preparation

Sizing Dairy Emulsions for Optimal Performance

| Sponsored by Malvern Panalytical

Laser diffraction and dynamic light scattering enable the identification of an optimal particle size distribution for dairy emulsions to support the cost-effective manufacture of high quality products.

Business & Education Sample Preparation

Combined DLS/Raman provides New Molecular Insights of Complex Fluids

| Sponsored by Malvern Panalytical

In particular, this article demonstrates the correlation between molecular changes (Raman Spectroscopy) and microstructural evolution of rheological properties (DLS, DLS-optical microrheology) for the first time for surfactant-based wormlike micellar system. Whereby, Raman Spectroscopy provides information about the molecular structure and DLS-microrheology characterizes viscoelastic properties, the combination of data delivered allows for a deeper understanding of the molecular changes underlying the viscoelastic ones. The study illustrates the utility of the combined DLS, DLS-optical microrheology and Raman Spectroscopy in providing new molecular structural insights into the self-assembly process in complex fluids.

Business & Education Liquid Chromatography

MALDI, Moonshot and Rapid Fire MS

| Rich Whitworth

Products, partnerships, investments - what’s going on in the analytical science business world.

Business & Education Mass Spectrometry

Sorcerers, SONAR and Standards for Cannabis

| Joanna Cummings

What’s new in business?

Business & Education Sample Preparation

The optimization and scale-up of high shear granulation

| Sponsored by Malvern Panalytical

This article explains how an inline probe was used to monitor a granulation at three different scales to confirm that, in each case, the granules produced were the same size, and more importantly produced tablets of identical quality as quantified by hardness.

Business & Education Sample Preparation

Dairy and Food Emulsions measurement

| Sponsored by Malvern Panalytical

The particle size of the fat droplets present in dairy and other food emulsions is important in defining properties such as flavor release, mouth feel and emulsion stability. Thus, a knowledge of the particle size is critical in defining the functionality and taste of different food emulsion products. Here we show how laser diffraction can be used to measure and understand the changes in size that occur during production and storage of dairy products. This in turn can lead to a better understanding of how product formulation and performance are linked.

Business & Education Sample Preparation

Monitoring Microfiltration Processes for Water Treatment

| Sponsored by Malvern Panalytical

Quantifying Nanoparticle Concentration and Size to Optimize Filtration Processes

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