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Fields & Applications Food, Beverage & Agriculture

What’s New in Chromatography?

| 2 min read

Potential protein purification revolution, opening the door to cricket protein products, and fermented coffee’s interesting new flavors…

Techniques & Tools Spectroscopy

What’s New in Spectroscopy?

| Jessica Allerton

The latest spectroscopy news: photosynthesis-inspired renewable energy, crab-shell portable spectrometers, and how AI can assist Raman histology in br

Business & Education Business

Business in Brief

| Jessica Allerton

A quick-fire roundup of this month’s business news!

Business & Education Business

(When) Will a Robot Steal My Job?

| James Strachan

As The Analytical Scientist turns 10, generative AI is born… But what does the future hold for researchers and content creators?

Fields & Applications Business

Business in Brief

| Georgia Hulme

A rapid roundup of the month’s business news!

Business & Education Business

How Can Industry and Academia Work Together More Effectively?

| Steve Martin | 3 min read

To get the most out of a collaboration, partners should align on underlying motivations, desired timelines, and long-term vision

Techniques & Tools Mass Spectrometry

Then and Now… With Lukas Maerk

| Sponsored by IONICON

Lukas Maerk, CEO, reflects on how far IONICON has come over the past decade

Business & Education Business

FAIR Game

| Emma L. Schymanski | 5 min read

Why Open and FAIR data sharing in analytical research is vital for public data availability, raising awareness, and the future of analytical science

Business & Education Business

Top 10s: The Old Guard

| James Strachan

As The Analytical Scientist turns 10, we look back at some of our earliest interviews – with several heroes of the field

Techniques & Tools Mass Spectrometry

Ten Year Views: With David Clemmer

| Georgia Hulme, James Strachan | 8 min read

David Clemmer discusses the decade’s most exciting developments, where he thinks the field will take us next, and some personal highlights

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