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Fields & Applications Food, Beverage & Agriculture

Microbiology membrane filtration for water quality testing

sponsored by Cytiva

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Microbiological quality has the potential for immediate impact to the consumer and public health. Whether for determining the safety for human contact, use, and consumption or detecting organisms that cause spoilage and reduced shelf life, a reliable membrane filter is one of the most important testing elements. In this webinar learn about the various operating and material parameters that influence and affect the quality of results.

Learning Objectives

  • Benefits of membrane filtration (MF) technique
  • Basic steps and the two key methods of the MF technique
  • Importance of membrane characteristic in MF technique

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