Michel discusses his meteoric career on the frontline of food research

Our round up of the latest business news – from product launches to validated workflows for drinking water analysis

Alzheimer’s research should benefit all, regardless of ethnicity or race.

Gas generation presents a safer, more cost-effective, and more reliable alternative to traditional tanks – is it time you made the switch?

Jaap de Zeeuw, Hans-Gerd Janssen, and Steve Lehotay discuss the magic of low-pressure GC

Analysis of the artist’s pastel crayons provides a rare glimpse into a favored tool that is often overlooked in technical studies

A low-cost spectroscopy-based diagnostic could make fast (and accurate) COVID-19 testing more accessible

We must embrace green analytical approaches if we are to contribute to hitting key sustainability goals in a meaningful way

Introducing a complete solution for drinking water testing from Shimadzu

Ever wondered what an RSC membership has to offer? Jessica Evans tells us all about it