Chemical

Chemical profiles link production methods with characteristic flavors

Laser-stimulated fluorescence shines a light on the hunt for dinosaurs

Markes International connects with the local community – and gets the wider community to connect with analytical science.

What drives someone to throw aside selfish pursuits to focus on projects with true philanthropic impact? Here, the winners of the 2015 Humanity in Science Award provide their answers.

Isotope dilution mass spectrometry analysis highlights effective interdisciplinary collaboration – and its legacy should be at the forefront of modern research.

Simultaneous monitoring of multiple metabolites – with a chip beneath the surface of your skin

You know the meat that’s been sitting in your fridge for a while... is it still safe?

More than 15,000 UK school students have been given the opportunity to learn about spectroscopy through hands-on experience thanks to The Royal Society of Chemistry’s Spectroscopy in a Suitcase (SIAS) scheme.

How does a young scientist get on the ‘team’? Peter Schoenmakers offers his advice, while Rich offers tea.

Odorant binding proteins could help to unlock new biosensors