Food, Beverage & Agriculture

The latest news from mass spec: yeast-based recycling of e-waste, PFAS and cardiovascular disease, repurposed DBS technology and more…

Should we prioritize affordable tech to protect water, beyond relying solely on low detection limits in combating PFAS?

This month’s news in chromatography: machine learning takeover, algorithms, and online platforms…

We explore the most important timepoints in PFAS chemistry and regulation

A stained Centaur marble head, kinases, a mysterious skeleton… The latest research accomplished with mass spec.

We need to learn from past pollutant scares and test all chemicals before production and market release – following a “benign by design” approach

What important problem could analytical scientists overcome with the help of other fields and collaborators? Our 2023 Power Listers discuss.

Sitting Down With… Elena Ibañez Ezequiel, Research Professor, Foodomics Laboratory, Institute of Food Science Research (CIAL-CSIC), Spain

The latest mass spec news: analyzing asteroids, creating sustainable materials from worm slime, and advancing cellular therapies

Given the rising global demand for food, are the analytical tools, techniques and methods at our disposal up to scratch?