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Food, Beverage & Agriculture

Fields & Applications Sensors

Image of the Month

| Joanna Cummings

New "plant tattoo sensors" measure the speed of water movement in plants

Fields & Applications Mass Spectrometry

GoldenEye and a Golden Ticket

| Joanna Cummings

Business in brief: what’s going on in the business world of analytical science?

Techniques & Tools Professional Development

Something New Under the Sun

| Joanna Cummings

We preview Pittcon 2018 to see if it will have you "walking on sunshine"…

Fields & Applications Mass Spectrometry

Landmark Literature: Part II

| Koen Sandra, Liam Heaney, Julian Tyson, Christopher Mulligan, Vassilia Zorba

Five more analytical science experts to select a 2017 paper that stood out from the crowd

Techniques & Tools Spectroscopy

Good in a Food Fight

| Chris Elliott

Chris Elliott, Faculty Pro-Vice Chancellor and Founder of the Institute for Global Food Security

Techniques & Tools Mass Spectrometry

Cerebral Spectroscopy and Centers of Distinction

| Joanna Cummings

Business in brief: we share highlights from the business world of analytical science

Business & Education Food, Beverage & Agriculture

Joining Forces: Breaking the Mold

| Franz Berthiller, John Lee

We look at a partnership finding better ways to detect dangerous fungal toxins in our food

Fields & Applications Environmental

I Do Not Want Green Eggs and Ham

| Jim Lawrence

We’ve come a long way in food safety – but consumers deserve to know exactly what they are eating

Fields & Applications Sensors

Detecting Talent

| Joanna Cummings

Meet the 11-year-old who was named “America’s Top Young Scientist” for her rapid lead detection device

Fields & Applications Mass Spectrometry

Coming of Age

| Joanna Cummings

Aged spirit made in 6 days – with the help of GC-MS – rated in top 5 percent of whiskies worldwide

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