Mass Spectrometry

Pioneering near-infrared spectrometry for the analysis of uranium ore concentrates

Sitting Down With Fred McLafferty, Professor Emeritus at Cornell University

How heart-cutting two-dimensional gas chromatography aided in the identification of hidden odorant peaks to save the day – and the dog’s dinner.

Proteomics is all the rage. Here, three leaders in the field – Christian Huber, Barry Karger and John Yates – go beyond the hype to discuss where the field is going and what might hold progress back

Where does clinical bio-molecular mass spectrometry (MS) sit on the steep slope between hype and hope?

A business consultancy report estimates that the global mass spectrometry market will reach $2.5 billion by 2017

We sample the views of five food analysis experts. Is separation science still the greatest thing since sliced bread, or are there bigger fish to fry?

The development of Orbitrap™ has taken up all of my professional life. It’s been a story of luck, perseverance, and, ultimately, success.

An article by Monika Dittmann on volume-based HPLC triggered a debate on the practicality of the concept. Here, we present the questions that were raised and how they were answered.

AstraZeneca joins forces with Labcyte to develop acoustic dispensing system for mass spectrometry